Course details

Please make a reservation for Mizutaki hotpot only!! For other dishes, please choose from the ala carte menu on the day.

Please make a reservation for Mizutaki hotpot only!! For other dishes, please choose from the ala carte menu on the day.

By using a coupon2178 jpy(Tax included)

You can change the chicken thigh meat in the hotpot for an additional fee (Awaodori chicken +400 yen / Kyobeni Jidori +500 yen / Nagoya Cochin +800 yen)

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  • 2-18persons

The popular Mizutaki hotpot is served with homemade collagen soup that has been simmered for over 6 hours, so the amount of soup is limited, so this plan can only be reserved in advance.

Course menu

◆Mizutaki pot

*If no specification is given, domestic thigh meat will be used.

Local chicken Awaodori chicken Rich and tender meat

Local chicken Kyobeni local chicken Deep flavor, juicy

Local chicken Nagoya Cochin - chewy and rich meaty flavor

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 4 o'clock the next day of arrival

2024/06/12 update